Enrichment courses offered for Farmington Public School employees ONLY!
Prepare yourself for a flavorful and enlightening regional Italian culinary adventure! Our journey begins with a vibrant D&D Market tour in Wethersfield, featuring a cooking demonstration by the renowned Prudence Sloane, who will share her expert tips on achieving the perfect sauté. Savor authentic Italian specialties through tasting sessions and gain exclusive insights from a seasoned butcher on selecting and preparing the finest Italian cuts of meat. Next we'll visit Peppercorn’s Grill for an exciting cooking demo with the talented Dino Cialffi, culminating in a memorable sit-down lunch that promises to delight your palate and deepen your appreciation for Italian cuisine! Please note: Special diets must be reviewed and approved in advance.
Tour includes 2 cooking demos, recipes, tastings & white table cloth sit-down lunch, tax and gratuities. ~ Cash bar /beverages ~ Meet at D&D Market at 10 am. 675 Wolcott Hill Rd, Wethersfield. ~ Attendees provide own transportation. Maps will be provided. 1 Meeting, Saturday, May 30 10:00 a.m. - 2:30 p.m. Registration fee: $110
Former cooking school owner, TV chef of “Let’s Eat with Prudence Sloane”and “Better Connecticut”, co-creator and personality on WNPR’s “Food Schmooze” and radio host of “Simply Food” on WDRC & WTIC, is back with her wildly successful food tour.
Prudence Sloane
