Farmington Public Schools

The Culinary Institute of America (CIA) has world-class culinary training since 1946. Located in St Andrew-on-Hudson in Hyde Park, NY, the CIA enrolls over 1,900 students from all states and many foreign countries.  A world of diverse cuisines and enticing flavors awaits you at one of their award-winning, student-staffed restaurants. Full course lunch in a student-run restaurant: Bocuse, Caterina de Medici Restaurant, or American Bounty. Following lunch, enjoy an interactive CIA Experience and get an inside look into the world of food education. Participate in an interactive demonstration where you’ll explore the science of taste. Time to explore their abundant gift shop and bakery. Trip includes motor coach, CIA, lunch, tour director and gratuities.