Enrichment courses offered for Farmington Public School employees ONLY!
It's over 30,000 square feet of Chinatown in West Hartford, complete with hanging ducks, live fish, exotic produce and all the ingredients you need to cook Chinese, Vietnamese, Thai and Japanese. Prudence Sloane will guide you through this most extraordinary supermarket and give you expert advice on how to cook and use many of the products offered. All secrets will be revealed. Afterwards we feast on Vietnamese specialties at Pho Boston next door. Meet at A Dong Supermarket, 160 Shield St, West Hartford. Bring a sweater - the supermarket can get cold! Food allergies and dietary restrictions (shrimp, pork, chicken, beef) must be noted upon registering. Tour includes lunch, tax and gratuities. ~ Cash bar/beverages ~
Former cooking school owner, TV chef of “Let’s Eat with Prudence Sloane”and “Better Connecticut”, co-creator and personality on WNPR’s “Food Schmooze” and radio host of “Simply Food” on WDRC & WTIC, is back with her wildly successful food tour.
Prudence Sloane
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